OFF THE SMOKER

SMOKED BRISKET BURGER - $20

with brioche bun, pickled onions, Swiss cheese, bacon, green peppercorn and truffle mayo, fries

SMOKED AMERICAN STYLE CHICKEN LOLLIPOPS - $15

with fries and ranch dressing

SMOKED PORK RIBS - $20

with ranch potato salad, sweet corn (GF)

BURGERS - ALL - $20

Fried Chicken with bacon, swiss cheese, jalapeño jam, guacamole, aioli, salad, fries
Fish Burger with tartare, cheese, salad, fries.
Smashed Beef with bacon, cheese, onions, pickles, aioli, fries
Battered Mushroom with mozzarella, truffle mayo, crispy rocket, fies

BUTTERMILK FRIED CHICKEN - $15

with texan BBQ sauce (GF)

FISH AND CHIPS - $22

with salad, lemon and homemade tartare

CRISPY CALAMARI SALAD- $19

with mung beans, apple slaw, mesclun, nam Jim, crispy vertically, candied cashew nuts, mint, coriander

SCOTCH FILLET- $30

VEGETARIAN- $20

with creamy mushroom, thyme and parmesan linguine, charred egg yolk

VEGan- $20

romano risotto, cherry tomatoes, basil, kale and olives.
​Add chicken and bacon or smoked beef brisket

THE REUBEN- $14

pastrami, Swiss cheese, camembert, pickles, mustard, sauerkraut on rye with fries

STEAK FRIES- $9

aioli (GF/DF/V)

GRAVY FRIES- $11

with mozzarella, scallions (GF)

DESSERTS - $10

STICKY DATE PUDDING  - salted caramel, cream anglaise, fig & honey ice cream.
COCONUT PANACOTTA - charred pinepple, mango sorbet, pina colada foam, candied cashew nuts
TRIO OF ICE CREAM - oat crumble, chocolate wafers
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